000 00286nam a22001337a 4500
020 _a9788126551453
082 _bRAN/H
_a664.9
100 _aRanken, M. D.
245 _aHand book of meat product technolgy
250 _a1
260 _c2014
_bWile Blackwell
300 _a212
942 _cBK
999 _c749
_d749