000 | 00395nam a22001337a 4500 | ||
---|---|---|---|
020 | _a9789086860609 | ||
082 |
_bTAY/G _a636.408 92 |
||
100 |
_aTaylor-Pickard, J. A _aSpring, P. |
||
245 |
_aGut effciency; the key ingredient in pig and poultry production _bElevsting animal performance and health |
||
250 | _a1 | ||
260 |
_c2008 _bWageningen Academic Publishers |
||
300 | _a189 | ||
942 | _cBK | ||
999 |
_c748 _d748 |