CASM College Library, Palakkad, Kerala catalog › Results of search for 'ccl=au:"Vyas, M.K."'

Your search returned 7 results.

	1.	No cover image available Glimpse of Indian poultry industry by Vyas, M.K. Material type: Text Publisher: HIND PUBLICATIONS 2008Availability: Items available for loan: CASM [Call number: 636.5 VYA/G] (3). Place hold Add to your cart (remove)
	2.	Breeder management guide by Singh, R.K. Vyas, M.K. Edition: 1Material type: Text Publisher: HIND PUBLICATIONS 2019Availability: Items available for loan: CASM [Call number: 636.508 2 SIN/B] (3). Place hold Add to your cart (remove)
	3.	Hand book integration in poultry by Vyas, M.K. Material type: Text Publisher: HIND PUBLICATIONS 2019Availability: Items available for loan: CASM [Call number: 636.5 VYA/H] (3). Place hold Add to your cart (remove)
	4.	How to start a poultry hatching business by Singh, R.K. Vyas, M.K. Material type: Text Publisher: HIND PUBLICATIONS 2019Availability: Items available for loan: CASM [Call number: 636.508 2 SIN/H] (3). Place hold Add to your cart (remove)
	5.	Good Production Practices For Poultry Feed Industry by Vyas, M.K. Purohit, Shashank. Edition: 1Material type: Text Publisher: HIND PUBLICATIONS 2019Availability: Items available for loan: CASM [Call number: 636.508 52 VYA/G] (3). Place hold Add to your cart (remove)
	6.	No cover image available Handbook of poultry meat and egg processing by Churchil, R Richard Jeyasri, J Srinivasan, G. Vyas, MK Purohit, Shashank. Edition: 1Material type: Text Publisher: HIND PUBLICATIONS 2023Availability: Items available for loan: CASM [Call number: 664.93 CHU/H] (1). Place hold Add to your cart (remove)
	7.	Entrepreneurs guide to start a poultry business by Vyas, M.K. Purohit, Shashank. Edition: 1Material type: Text Publisher: HIND PUBLICATIONS 2019Availability: Items available for loan: CASM [Call number: 658.809 636 VYA/E] (1). Place hold Add to your cart (remove)

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