CASM College Library, Palakkad, Kerala

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Advances in meat, poultry and seafood packaging

By: Kerry, JP.
Material type: TextTextPublisher: 2014Description: 681.ISBN: 9781845697518.DDC classification: 664.09
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Item type Current location Call number Status Date due Barcode
Reference Books Reference Books CASM
664.09 KER/A (Browse shelf) Available 2

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