CASM College Library, Palakkad, Kerala

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Handbook on food packaging

By: John, P Jacob.
Material type: TextTextPublisher: 2010Description: 202.ISBN: 9788170356493.DDC classification: 664.09 Online resources: Click here to access online
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Item type Current location Call number URL Status Date due Barcode
Books Books CASM
664.09 JOH/H (Browse shelf) http://117.247.182.28:10250/contents/0cb92365e7258afd7290e00d9cd3a96a_61-1.pdf Available 61

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