Item type | Current location | Call number | URL | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Book Bank Scheme | CASM | 636.51 YOU/C (Browse shelf) | http://117.247.182.28:10250/contents/6-22/657.pdf | Available | Book Bank Schemer 2015-2016 | 657 | |
Book Bank Scheme | CASM | 636.51 YOU/C (Browse shelf) | http://117.247.182.28:10250/contents/6-22/657.pdf | Available | Book Bank Schemer 2015-2016 | 658 |
No cover image available | No cover image available | No cover image available | No cover image available | |||||
636.5085 EIR/H Hand book of poultry farming and feed formulations | 636.5085 EIR/H Hand book of poultry farming and feed formulations | 636.51 ALL/B British poultry standards | 636.51 YOU/C Commercial poultry producation and management | 636.51 YOU/C Commercial poultry producation and management | 636.55 SAN/A Alternative systems for poultry | 636.592 AHM/G Guidelines For Turkey Farming |
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