Handbook of processed meats and poultry analysis
By: Nollet, Leo M. L.
Material type:
TextPublisher: 2014Description: 763.ISBN: 9781420045314.DDC classification: 341.36 Online resources: Click here to access online
| Item type | Current location | Call number | URL | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Reference Books
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CASM | 341.36 NOL/H (Browse shelf) | http://117.247.182.28:10250/contents/842c97fb65d64792c5d3757a4580fb7f_59-1.pdf | Available | 59 |
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| 338.5 DRA/B Business economics | 339 RAN/P Principles of macroeconomics | 339 RAN/P Principles of macroeconomics | 341.36 NOL/H Handbook of processed meats and poultry analysis | 342 THU/Q Quick reference hand book of service rules | 342.54 PYL/I ഇന്ത്യന് ഭരണഘടന | 346 KUC/M Mercantile law |
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