Poultry meat processing
By: Sams, Alan R. Owens, Casey M. Alvarado, Christine.
Material type:
TextPublisher: CRC Press 2001Description: 334.ISBN: 9780849301209.Subject(s): Meat ScienceDDC classification: 664.93
| Item type | Current location | Call number | Status | Date due | Barcode |
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Books
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CASM | 664.93 SAM/P (Browse shelf) | Available | 1462 |
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| 664.93 RIC/P Poultry meat science | 664.93 RIC/P Poultry meat science | 664.93 RIC/P Poultry meat science | 664.93 SAM/P Poultry meat processing | 664.93 SIL/S Small scale poultry processing | 664.93 SIL/S Small scale poultry processing | 664.93 SIL/S Small-scale poultry processing |
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