Handbook of poultry
By: Rai, Manoj Kumar.
Material type:
TextPublisher: Oxford Book Company 2012Edition: 1.Description: 328.ISBN: 9789350300589.Subject(s): Poultry ScienceDDC classification: 636.5
| Item type | Current location | Call number | URL | Status | Date due | Barcode |
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Books
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CASM | 636.5 RAI/H (Browse shelf) | http://117.247.182.28:10250/contents/6-22/1623.pdf | Available | 1623 |
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| 636.5 PAN/H Handbook of poultry and technology | 636.5 PAR/P Poultry meat and egg production | 636.5 PAR/P Poultry meat and egg production | 636.5 RAI/H Handbook of poultry | 636.5 ROS/P Principles of poultry science | 636.5 ROS/P Principles of poultry science | 636.5 SAI/P Poultry health and management chickens, ducks, turkeys, geese, quail |
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