Handbook of quality control of dairy & meat products (Record no. 275)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00349nam a2200133Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788176222433 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 637 |
| Item number | SUD/H |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | Sudhi Rajan |
| 245 ## - TITLE STATEMENT | |
| Title | Handbook of quality control of dairy & meat products |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication | 2012 |
| Name of publisher | Biotech Books |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 188 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://192.168.0.150:8080/xmlui/handle/123456789/154">http://192.168.0.150:8080/xmlui/handle/123456789/154</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Permanent Location | Current Location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Uniform Resource Identifier | Cost, replacement price | Koha item type | Non-public note |
|---|---|---|---|---|---|---|---|---|---|---|---|
| CASM | CASM | 2015-06-17 | 500.40 | 637 SUD/H | 60 | http://117.247.182.28:10250/contents/8cdba0e63d3a9a349e7eaef96f5b28cf_60-1.pdf | 695.00 | Reference Books | URB/2014-2015/20 24-03-2015 | ||
| CASM | CASM | 2016-06-20 | 637 SUD/H | 620 | http://117.247.182.28:10250/contents/8cdba0e63d3a9a349e7eaef96f5b28cf_60-1.pdf | 695.00 | Books |
