Processing of poultry (Record no. 2614)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00312nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781071605042 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.93 |
| Item number | MEA/P |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | Mead, G. C. |
| 245 ## - TITLE STATEMENT | |
| Title | Processing of poultry |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | Springer |
| Date of publication | 1989 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 423 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject term | Poultry Products Technology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Permanent Location | Current Location | Date acquired | Full call number | Accession Number | Uniform Resource Identifier | Cost, replacement price | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| CASM | CASM | 2025-10-23 | 664.93 MEA/P | 2612 | http://117.247.182.28:10250/contents/10-25/2612.pdf | 2995.00 | Books |
