000 -LEADER | |
---|---|
fixed length control field | 00425nam a22001577a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9789381226452 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
Item number | THY/R |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Thyagarajan, D. |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author name | Ashok, A. |
-- | Ramasamy, D |
-- | Surendraraj, A |
-- | Sujatha, G |
245 ## - TITLE STATEMENT | |
Title | Recent trends in food processing - The Global Scenario |
250 ## - EDITION STATEMENT | |
Edition statement | 1 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher | Satish Serial Publishing House |
Date of publication | 2014 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 221 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Subject term | Food Processing |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Permanent Location | Current Location | Date acquired | Full call number | Accession Number | Uniform Resource Identifier | Cost, replacement price | Koha item type |
---|---|---|---|---|---|---|---|---|---|
CASM | CASM | 2024-08-17 | 664 THY/R | 2317 | http://117.247.182.28:10250/contents/4-24/2317.pdf | 2250.00 | Books |