Biotechnology In Poultry A Practical Guide (Record no. 2321)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00289nam a22001217a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788192189352 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 636.506 606 |
| Item number | BHA/B |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | T.K.Bhattacharya |
| 245 ## - TITLE STATEMENT | |
| Title | Biotechnology In Poultry A Practical Guide |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | HIND PUBLICATIONS |
| Date of publication | 2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 192 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Permanent Location | Current Location | Date acquired | Full call number | Accession Number | Uniform Resource Identifier | Cost, replacement price | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| CASM | CASM | 2022-12-29 | 636.506 606 BHA/B | 2232 | http://117.247.182.28:10250/contents/2-23/2232.pdf | 395.00 | Books | ||
| CASM | CASM | 2022-12-29 | 636.506 606 BHA/B | 2233 | http://117.247.182.28:10250/contents/2-23/2232.pdf | 395.00 | Books | ||
| CASM | CASM | 2024-03-27 | 636.506 606 BHA/B | 2359 | http://117.247.182.28:10250/contents/2-23/2232.pdf | 395.00 | Books |
